It’s the beginning of the month and the week for all of us. It’s the beginning of a new house and a new year for me. Sometimes that can feel tiresome and old-hat but hopefully it is refreshing and exhilarating. For my 25th birthday, I gave myself a diet as a present. It wasn’t exactly fun getting here (no processed foods, no drinking, no starches/sugars) but I’m reaping the benefits now (rediscovering my closet/cheekbones). I hope to take the past four weeks of restricted eating into consideration as the diet ends. My goal is to appreciate food more, to spend time discovering recipes, spices, cooking, chewing, smelling and savoring. As much as I’d love to dive into a stack of pancakes and devour a pizza, I’m really craving things like eggs, avocados and cheese. Hopefully the beach in a month will keep my motivation up!

Image Credits: top, bottom